Aunt Ethel’s Caramel Frosting ( Bill Humphries Aunt)

½ cup butter cut into 5 or 6 pieces ( DO NOT use margarine – will not work)

½ cup milk

1 cup granulated sugar

1 cup (packed) brown sugar

Put all ingredients into a 2 quart saucepan over medium heat stirring occasionally till it comes to a full boil. Bubbles should be across entire surface but if too hot it will boil over. Let it boil exactly 2 minutes 30 seconds. And sit off of heat. DO NOT sir while boiling.

Let cool until you can touch pan. Butter will separate out – that’s ok. Beat with wooden spoon until mixture creams and gets to spreading consistency. If too soft, ad XXX confectioners sugar. If too still add milk.

Duncan Hines Moist Delux Butter Recipe cake. Put in 3 pans or put in 9 X 13 pan.

Enjoy!! Sandy Humphries