Meringue Pecan Kisses

Pecan Kisses

1 egg white
1/2 teaspoon vanilla flavoring
3/4 cup light brown sugar
2 cups chopped pecans

Directions: Beat egg white and flavoring together. Add sugar, beat until stiff. Add nuts, stirring only until well-coated. Drop from teaspoon onto baking sheet. Bake at 250° for 30 minutes. Turn off oven and do not remove pecan kisses for an additional 30 minutes.